Avalon
The E-Diary of Avalon
Avalon
There are a multitude of tips, techniques and general uses to help you get the most from your Excalibur dehydrator.
Why not try your hand at some of these alternative uses for this great Excalibur Dehydrator!
- May 30, 2021
Tai no mirin-boshi is a Japanese style dehydrator recipe.
If you’ve ever had dried fish jerky, then you’re going to absolutely love this recipe for the wonderful Japanese flavours. Marinated and perfectly dried pieces of fish are oh, so delicious! Snapper soaked in a mirin-based marinade and dried.
- April 13, 2021
Making delicious food is all about balancing tastes, and once you are comfortable in so doing, you'll have more confidence in preparing food without a recipe.
- March 07, 2021
~ANGEL BERRY FOOD CAKE~
Indulge in this berried version of the traditional angel food cake.
(Prepare your dried fruit in advance.)
Indulge in this berried version of the traditional angel food cake.
(Prepare your dried fruit in advance.)
- February 14, 2021
Many of our customers chose the Excalibur because they have special dietary restrictions.
It encourages healthy, low-fat, low-sugar alternatives to junk foods and snacks, without resorting to artificial sweeteners, chemical fat blockers and salt substitutes.
It encourages healthy, low-fat, low-sugar alternatives to junk foods and snacks, without resorting to artificial sweeteners, chemical fat blockers and salt substitutes.
- February 10, 2021
The perfect environment for raising bread exists right inside your Excalibur dehydrator. Remove the trays from the dehydrator, set the thermostat at 45ºC and allow the unit to preheat. Place a shallow pan of water on the bottom of the dehydrator. Insert a tray directly above the water and place the bowl of dough on ...
- February 06, 2021