Avalon
The E-Diary of Avalon
Avalon
Prepping is not just for hardcore survivalists, it's for everyone who cares about their own health, their life, their environment and their future. When the oil runs dry, the electricity goes off, the supermarkets empty of food, will you be prepared?
- September 03, 2021
Well, Friday evening is always a very pleasurable time.
No work, no pressing emails to answer, no packing ... basically translated to FREE TIME!!
Yippee! 😛
No work, no pressing emails to answer, no packing ... basically translated to FREE TIME!!
Yippee! 😛
- August 27, 2021
Slow down and enjoy life; take the time to savour the beauty around you; relax.
Life dashes by; we seem to get caught up in the immediate events that surround us all - but it is a good practise to step aside whenever possible; take a view of life from a higher perspective, and a better picture often falls into your view.
- August 20, 2021
Tai no mirin-boshi is a Japanese style dehydrator recipe.
If you’ve ever had dried fish jerky, then you’re going to absolutely love this recipe for the wonderful Japanese flavours. Marinated and perfectly dried pieces of fish are oh, so delicious! Snapper soaked in a mirin-based marinade and dried.
- April 13, 2021
~ANGEL BERRY FOOD CAKE~
Indulge in this berried version of the traditional angel food cake.
(Prepare your dried fruit in advance.)
Indulge in this berried version of the traditional angel food cake.
(Prepare your dried fruit in advance.)
- February 14, 2021
You Little Beauty!! Bill B., our mascot here in the Land Down Under, is stoked to say "G’day Mate" to all our cobbers and rellies, on this great holiday weekend for Straya Day, this Tuesday 26 Jan! We hope you're having a ripper of a celebration with some true-blue Aussie tucker - put some snags on the barbie, and ...
- January 23, 2021