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The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making

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Product Details
Paperback: 384 pages
Author: Tammy Gangloff, Steven Gangloff & September Ferguson
Publisher: ROWMAN & LITTLEFIELD PUBLISHERS
ISBN: 0811713385
EAN: 9780811713382
Product Dimensions: 25.4 x 20.3  x 2.54 cm

Everything you need to know to dehydrate like a pro, including A - Z entries on how to dehydrate fruits, vegetables, greens, herbs and even flowers!

The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest. The Ultimate Dehydrator Cookbook contains everything you need to know to get the greatest value from a home dehydrator. Including tips on selecting a dehydrator, as well as proper sanitation, storage, and rehydration techniques.

Individual entries on how to dehydrate all manner of berries, fruits, vegetables, greens, herbs, and edible flowers. As well as information on how to prep, dehydration temperatures, and times. Recipes for making your own teas, herb blends and rubs, flavored oils, instant baby food, jerky, and fruit leathers.Includes nearly 400 recipes for cooking from your dehydrator pantry. There is an entire chapter dedicated to slow cooker recipes using dehydrated ingredients and one on dehydrated meals for backpackers and campers.

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