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1800 044 421The Beginner's Guide to Dehydrating Food - Chock full of tips and delicious dehydrated recipes.
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Product Details
Paperback: 224 pages
Author: Yoke Mardewi
Publisher: New Holland Publishers
ISBN: 174110744X
EAN: 9781741107449
Product Dimensions: 24.6 x 21.2 x 1.5 cm
Sourdough - the natural way to bake soulful and nourishing recipes with a practical step by step guide.
Wild Sourdough is a hands-on and highly practical guide to sourdough bread-making at home.
With more than 45 easy-to-follow sourdough recipes, written specifically for home-bakers, Wild Sourdough invites you to go back to basics, using flour, water and salt then add in feta, walnuts, dried fruit or figs to create your own unique loaf. It uses natural fermentation techniques to create simple, wholesome and preservative-free, sourdough bread.
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